Hirome Market

A complex shop. A fresh fishery products dish of Kochi. Shops more than 60 form a line. The chopped bonito. The chopped moray. The fried skewer of the whale. A barbecued chicken of Tosa Jiro of the native chicken. Hirome croquette using the Tosa beef. The Karaage of Shimanto prawns. You can enjoy various delicious delicacies at a reasonable price. There is a system. 1.You choose the dish in each shop and purchase it. 2. You carry it to "Oshiro no Sita open spaces" and eat. 3. They collect the tableware after a meal. The ingredients of Kochi are on the Ryoma-dori Street. Miscellaneous goods are on Haikara bystreets.

[ Access ]
It is 5 minutes by Tosa Railway from Kochi Station to Sanbashi-dori 5 chome. It's 2 minutes after Transfaring at Harimayabashi to Ino. It is a 1-minute walk from Ohashi-dori streetcar stop
[ Hours ]
Weekdays, Saturday, holiday from 8:00 to 23:00. Sunday from 7:00 to 23:00. (it varies according to a store)
[ Closed ]
On January 1, second or third Wednesday in January, May, September
[ Links(Japanese) ]
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